Fall is a great time for steamed cauliflower. Actually, any time is a great time for cauliflower and this recipe is quick, easy and delicious.
Steamed Cauliflower
- cauliflower (cut and steamed)
- salt
- pepper
- butter
- and blend...
That's it. It's just that simple!
I have found that those Ziploc Steaming Bags I mentioned in an earlier post come in handy for steaming vegetables such as this cauliflower. I add in a few teaspoons of water and put them in the microwave for 3 to 4 minutes.
I place the steamed cauliflower in the blender with butter, salt and pepper and seasoned to taste, and serve. What could be easier than that?